Farmers Market at The Food Hub

The Food Hub at Main Street Athens is proud to announce the return of its Farmer’s Market, held every third Friday at 3B W College St in the heart of downtown Athens, Tennessee. The market takes place from 4–7 PM and is free and open to the public.

The Food Hub Farmer’s Market offers community members access to fresh, locally sourced produce, organic goods, and natural ingredients from vendors right in their own backyard. The market is designed to connect Athens residents with the people who grow and make their food, supporting local agriculture and small businesses in the process.

“We believe in the power of community, and the Farmer’s Market is one of the best ways we can bring people together around good food and local commerce,” said Maggie Aird, Kitchen & Events Manager at The Food Hub. “We’re excited to grow our vendor family and give even more local producers a platform to share what they do.”

The Food Hub is actively seeking new vendors for upcoming markets. Local farmers, bakers, food producers, and artisan makers are encouraged to apply. Vendor spots are available on a market-by-market basis, and the application process is simple and straightforward.

How to Apply to Become a Vendor:

Website: mainstreetathens.org

Email: maggie@mainstreetathens.org

Phone: 423-333-0329

For more information about the Food Hub Farmer’s Market and upcoming dates, visit mainstreetathens.org or follow Main Street Athens on social media.

About The Food Hub at Main Street Athens

The Food Hub at Main Street Athens is a shared-use commercial kitchen and culinary incubator located in downtown Athens, Tennessee. The Food Hub supports local food entrepreneurs, small businesses, and producers by providing professional kitchen space, resources, and community programming — including the monthly Farmer’s Market.